Q.Essence Healing Herbs – Vitality (60g)

A therapeutic Chinese herbal formula to improve energy designed to add to your soups, stews and smoothies or drink as a herbal tonic.

Traditionally used to nourish Qi and Blood these herbs are often used to combat fatigue and that lacklustre feeling. An excellent addition to your healthcare regime when in need of a gentle pick me up.

FLAVOUR Slightly sweet, sour and aromatic
THERMAL PROPERTY Neutral
ENERGETIC INTENT Nourish Qi and Blood
THESE HERBS BENEFIT THE Liver Spleen and Kidney
FIVE ELEMENTS RESONANCE Water, Earth and Wood

INGREDIENTS

Shiitake (Dong Gu)
*Astragalus (Huang Qi)
*Goji Berries (Gou Qi Zi)
^Chinese Date (Hong Zao)
^Polygonum (He Shou Wu)
*Codonopsis Root (Dang Shen)
^White Peony (Bai Shao)
^Lovage Root (Chuan Xiong)

TOTAL 60g
*organic ^eurofins certified

UNDERSTANDING THE FORMULA

This blend is designed to support the Spleen Qi and nourish Liver and Kidney Blood in order to give the whole body a supportive boost.

Shiitake mushrooms are considered to nourish both Qi and Blood in Chinese Medicine diet therapy and bring a lovely earthy flavour to the mix. Chinese Dates (Hong Zao), White Peony (Bai Shao) and Lovage Root (Chuan Xiong) nourish and vitalise the Liver Blood while Goji Berries (Gou Qi Zi) and Polygonum (He Shou Wu) supplement the Kidney Blood, Yin and Jing. Astragalus (Huang Qi) and Codonopsis Root (Dang Shen) are potent Spleen Qi tonics, strongly supporting the body’s digestive ability and act to disperse Qi and Blood through the whole body. Together these herbs create a deeply Yin nourishing tonic for the Liver and Kidney Blood, while strengthening the digestive function of the Spleen Qi. Add some fresh ginger for an extra digestive boost!

Ideal for bone or mushroom broth, and hearty soups and stews.

Includes recipe card.